Take it from a former Parisian waitress: there are ways to avoid the unofficial ‘tourist tax’ in cafes and bars | Rhiannon Lucy Cosslett

Reports have emerged that tourists in France, particularly in Paris, are being ripped off by waiters using various tricks. This comes as no surprise to those who have experienced it firsthand, including the author who was once a waitress in Paris. Undercover journalists found that foreign tourists were being charged up to 50% more than French customers. The tricks used include only offering bottled water or more expensive drinks, telling customers that service isn't included when it is, and swapping the wine ordered for the cheapest on the menu. The author's mother had warned her about the "tourist tax" before she moved to Paris at 18, so she was always cautious when dining out. As a waitress, the author was on the other side of the conflict, but she understands the importance of being vigilant as a tourist. To minimize the risk of being ripped off, tourists can take steps such as asking for tap water and questioning any suspicious charges. The author is not surprised by the reports, having experienced similar situations during her time in Paris. The investigation's findings are likely to resonate with many tourists who have had similar experiences. By being aware of these tricks, tourists can take steps to protect themselves from being ripped off.