Bake at 350°

Ditch Your Cranberry Sauce and Make This Instead!

Fresh cranberry relish is my new favorite thing. As in, I CANNOT stop eating it!  *this recipe was created with my friends at Imperial Sugar Cranberry relish is tart and crisp with fresh orange and apple and a kick of ginger...and, of course, fresh cranberries! There is no cooking involved, and you make it ahead of time!  Basically, it's a Thanksgiving superhero. But I plan on eating it now through
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