Hello so I decided to make a gazpacho and overall I love the flavor but it does have a little bit of heat to it that I don’t think my kids will like (4 year old and 1 year old) Here is what I used; About 6 big tomatoes Handful of small garlic cloves One red bell pepper One cucumber (peeled) 1/2 red onion 1/2 cup olive oil 2 tablespoons red wine vinegar Is there anything I can add to the kids portions to make it more mild? Or even creamy? Thanks! submitted by /u/sidestar59