Let's Talk About Preparing in ... Note
AskCulinary

Let's Talk About Preparing in Bulk

As Part of our ongoing "Let's Talk" Series we want to talk about preparing things in bulk. Do you have a shit ton of something that really needs getting rid of? A pesky lemon tree that won’t stop already until you’re swimming in lemonade? So many tomatoes you're tired of sauce? The community is here to help with ideas of how to maximize your precious bounty and hopefully reduce food waste. submitted by /u/AutoModerator