I have more cilantro than I know what to do with rn. I tried to make some kind of sauce with it tonight by lightly blending (more like a fine chop) cilantro, garlic clove, onion, salt, lemon juice, tomato, and olive oil. Then I decided to sauté it. It is so bitter, it’s inedible. I wonder if a lemon seed got in there? Could it be anything else? submitted by /u/Cutebunnypowers