Well, this didnt go as planned

Im making a potato soup in my crock-pot and didnt know that if I added milk in the beginning of the process itll cause it to separate and now my potato soup has a layer of fat on top. Its definitely broken. How, if possible, can I fix this?!? Yes, I know i should've known better but apparently I dont, lol. Help! submitted by /u/Otherwise-Routine312