These Wyoming Ranchers Want A Regenerative Revolution

The alfalfa weevil plagues Western ranchers, often leading to insecticide use despite associated health and environmental risks. R.C. and Annia Carter, Wyoming ranchers, shifted to regenerative agriculture after experiencing pesticide exposure and learning about glyphosate's lasting soil impact. They now focus on rebuilding native grasses and soil health without chemicals, mimicking bison grazing patterns with over 1400 cattle. The Carters utilize high-intensity, low-duration grazing, facilitated by virtual fencing with satellite-connected shock collars. This method aims to improve land renewal by allowing longer rest periods between grazing. Their approach, however, faces criticism from conventional ranchers and conservationists who question regenerative agriculture's efficacy and sustainability. Conservationists argue that current beef consumption levels make all forms of production unsustainable, advocating for significantly reduced livestock numbers. Erik Molvar of the Western Watershed Project states that they have yet to witness livestock grazing that effectively maintains healthy native ecosystems. Despite the criticism, the Carters believe regenerative agriculture holds promise for restoring carbon-rich soil and diverse ecosystems. Virtual fencing technology allows for fine-tuning grazing patterns and reduces labor compared to traditional methods.